Mango Cream Flavored Coffee in Dubai

Coffee Bean Type:100% Arabica
Roast:Medium Roast

Taste and Aroma
• Vibrant aroma of juicy mango
• Notes of milkshake with coconut and mango
• Creamy cheesecake finish with chocolate chips

How to brew
• V60
• Filter coffee
• Espresso machine

No additives
• No sugar
• Just coffee and a fragrant aftertaste

AED 17

Weight
Choose Grind Type
Whole Beans
Whole Beans
For Filter Coffee (V60, Chemex)
For Espresso Machine
For French Press
For Turkish Coffee
For Moka Pot

Mango Cream Flavored Coffee is a balanced coffee with the vibrant aroma of juicy mango. In the cup, it unfolds softly and very dessert-like: the taste greets you with a delicate note of coconut and mango milkshake, and the finish is reminiscent of creamy cheesecake with chocolate chips. The profile is tropical, creamy, and cozy, yet remains a true coffee with the natural flavor of the bean.

The base of the blend is 100% Arabica beans from Brazil and Colombia. The Brazilian beans provide softness and roundness, while the Colombian beans add balance and a more vibrant flavor profile. This results in a pure and harmonious mango flavor, while the coffee base remains dense and pleasant.

How we make flavored coffee

We roast the beans, and then immediately after roasting, while they are still hot and the pores are open, we add food-grade flavoring. The aroma penetrates the beans and is locked in using our special, secret technology. Therefore, the finished beans are not coated in oil or a film; they remain clean and dry, yet deliver a rich aroma even during grinding and brewing.

This coffee can be brewed using any method: V60, filter coffee, or in an espresso machine.

When you drink the finished drink, you experience the natural flavor of the coffee, followed by a tropical aftertaste of mango, coconut, and creamy chocolate chip dessert. This product is sugar-free and contains no additives. Just coffee and pure aroma, making the cup unique and memorable.

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