Cardamom Flavored Coffee

Coffee Bean Type:100% Arabica
Roast:Medium Roast

Taste and Aroma
• Magical aroma of cardamom
• Hot, spicy flavor
• Refreshing aftertaste with notes of lemon and eucalyptus

How to brew
• V60
• Filter coffee
• Espresso machine

No additives
• No sugar
• Just coffee and a fragrant aftertaste

AED 17

Weight
Choose Grind Type
Whole Beans
Whole Beans
For Turkish Coffee
For Moka Pot
For French Press
For Filter Coffee (V60, Chemex)
For Espresso Machine

Cardamom Flavored Coffee is a vibrant and spicy coffee with a distinctive cardamom aroma. In the cup, it unfolds with a warm, rich, spicy flavor, while the finish remains refreshing and light, with notes of lemon and eucalyptus. This profile makes the drink invigorating and very distinctive: the spice is noticeable without overpowering the natural flavor of the bean, but rather complements it beautifully.

The base of the blend is 100% Arabica beans from Brazil and Colombia. The Brazilian beans impart a soft and dense flavor, while the Colombian beans add balance and a more vibrant aroma. This results in a pure and harmonious cardamom, while the coffee remains deep and rich.

How we make flavored coffee

We roast the beans, and then immediately after roasting, while they are still hot and the pores are open, we add food-grade flavoring. The aroma penetrates the beans and is locked in using our special, secret technology. Therefore, the finished beans are not coated with oil or a film; they remain clean and dry, yet still release a vibrant aroma during grinding and brewing.

This coffee can be brewed using any method: V60, filter coffee, or in an espresso machine.

When you drink the finished drink, you experience the natural flavor of the coffee, followed by a spicy aftertaste of cardamom with refreshing notes of lemon and eucalyptus. This product is sugar-free and contains no additives. Just coffee and a pure aroma that makes the cup especially distinctive.

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