Date Flavored Coffee
Taste and Aroma
• Creamy caramel and milk chocolate aroma
• Notes of cocoa beans and dried dates
• Finish of chewy toffee and soft coffee bitterness
How to brew
• V60
• Filter coffee
• Espresso machine
No additives
• No sugar
• Just coffee and an aromatic aftertaste
Dates Flavored Coffee is a warm dessert coffee with a rich aroma of creamy caramel and milk chocolate. In the cup, the flavor unfolds in layers: the natural coffee bitterness beautifully combines with the sweetness of cocoa beans and the soft notes of dried dates. The finish is long and cozy, with a hint of viscous toffee that lingers on the tongue, making the drink especially "sweet for the mood," but without the sugar.
The base of the blend is 100% Arabica beans from Brazil and Colombia. The Brazilian beans impart a soft and rounded flavor, while the Colombian beans add balance and a more vibrant development. This creates a harmonious chocolate-date profile, and the cup remains rich and coffee-like.
How we make flavored coffee
We roast the beans, and then immediately after roasting, while they are still hot and the pores are open, we add food-grade flavoring. The aroma penetrates the beans and is locked in using our proprietary technology. This ensures that the finished beans are not coated in oil or film; they remain clean and dry, yet still release a vibrant aroma during grinding and brewing.
This coffee can be brewed any way: V60, filter coffee, or in an espresso machine.
When you drink the finished drink, you experience the natural flavor of the coffee, followed by a sweet aftertaste of cocoa, dates, and chewy toffee. This product is sugar-free and contains no additives. Just coffee and a pure aroma that makes your cup especially inviting.






