Vanilla Flavored Coffee

Coffee Bean Type:100% Arabica
Roast:Medium Roast

Taste and Aroma
• Spicy vanilla aroma
• Soft, enveloping taste
• Warm, cozy aftertaste

How to brew
• V60
• Filter coffee
• Espresso machine

No additives
• No sugar
• Just coffee and a fragrant aftertaste

AED 17

Weight
Choose Grind Type
Whole Beans
Whole Beans
For Turkish Coffee
For Moka Pot
For French Press
For Filter Coffee (V60, Chemex)
For Espresso Machine

Vanilla Flavored Coffee is a soft and cozy coffee with a spicy vanilla aroma. In the cup, it unfolds gently and envelopingly: the natural coffee flavor remains at the core, while the vanilla adds a warm, sweet note and a sense of comfort. The aroma lifts the mood, making the drink more calming and homely, while the aftertaste remains soft and pleasant, without being cloying.

The base of the blend is 100% Arabica beans from Brazil and Colombia. The Brazilian beans provide softness and roundness, while the Colombian beans add balance and a more vibrant flavor. This results in a pure and harmonious vanilla, while the cup remains rich and coffee-like.

How we make flavored coffee

We roast the beans, and then immediately after roasting, while they are still hot and the pores are open, we add food-grade flavoring. The aroma penetrates the beans and is locked in using our special, secret technology. Therefore, the finished beans are not coated in oil or film; they remain clean and dry, yet still release a vibrant aroma during grinding and brewing.

This coffee can be brewed any way: V60, filter coffee, or in an espresso machine.

When you drink the finished drink, you experience the natural flavor of the coffee, followed by a soft vanilla aftertaste that creates a feeling of warmth and comfort. This product is sugar-free and contains no additives. Just coffee and pure aroma.

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